Home / Restaurant & Menu
Steaks, ribs and a fire that's always lit
Our restaurant seats 65 in a wood-panelled room with a fireplace. The menu is built around mature steaks from KwaZulu-Natal beef farms, basted and grilled the Linga Lapa way.
Menu highlights
What people drive for
A taste of the menu. Prices and daily specials are on the board in the restaurant, or call us to ask.
The dining room
Built for cold Midlands days
Wood panels, a crackling fire and the kind of service that remembers your order. There is also an outdoor pub and a character bar for warmer afternoons.
- Seats 65 indoors, with fireside tables
- Friday and Saturday dinners, booking advised
- Groups, birthdays and road-trip stops welcome
Opening hours
When the kitchen is open
| Wednesday – Saturday | 10:30am – 5pm Last meal orders 3:30pm |
| Friday & Saturday nights | 6pm – 11:30pm Kitchen closes 9pm · booking advised |
| Sunday | Breakfast 9:30am – 11:30am Lunch & carvery 12pm – 3:30pm Teas and coffees all day |
| Monday & Tuesday | Closed, unless it is a public holiday |
| Christmas & New Year | Closed on Christmas Day and New Year's Day |
Book a table
Tell us when you're coming
Send your booking straight to our WhatsApp. For same-day tables, it is quickest to call.
Restaurant bookings061 898 4939
Butchery & Deli033 266 7001
Find usN3 Exit 132, Nottingham Road, KwaZulu-Natal, 3280
Facebook & Instagram@LingaLapa · @linga_lapa